This recipe was given to me but I did not have any mint leaves so I used dill as a substitute.
Yogurt
Dill
Salt
Cucumber (1 small kirby cucumber should suffice)
Onion (half an onion is good)
Garlic (1 garlic is good)
Just chop everything up and mix into yogurt.
This is tasty on rice or dipping with pita bread (or whatever your tastebuds and imagination can come up with!)
Bon appetito!!!
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