This recipe is from one of my dear friends who cooked it one day when I was over. It's much simpler and healthy from the traditional Green Onion Pie.
Just mix
3 eggs
4-5 chopped green onions
2 cups of water**
3/4 cup of flour **
**The water and flour can vary depending on how thick or thin you would like the texture. More water for thinner pancake and less for thicker or more flour for thicker pancake,etc. (You get the point).
Put oil in frying pan and fry like omellete. When finished, a suggested dipping sauce is red vinegar. Tasty tasty. But you can dip it with maggie sauce or soya sauce too. Or get get creative and dip with something and share it by posting a comment :)
Enjoy!
This website is for the random vegetarian/ weight loss nut who would like to find unique, filling and easy to make vegetarian recipes. These recipes are based on what I hear and remember from word of mouth or a random television show. If I ever remember the reference, I will be sure to list them... Bon appetit!! *European readers, Google has informed me that there are cookies on the site so I should just inform you. There. Done.
Friday, July 16, 2010
Saturday, July 03, 2010
Yummy Mozzarella Sticks!
There was this book called Deceptively Delicious that I bought which includes all easy recipes for kids. Sooo good.
Ingredients:
Shredded mozzarella
Califlower
Bread crumbs (whole wheat is healthier)
Sesame Seeds and flax seeds
oil spray
Put the bread crumbs, seseme seeds and flax seeds together in a bowl. This will be what to coat the cheese sticks.
Steam the califlower for it to be soft and then blend it to make a puree.
Grate the mozzarella
Mix the mozarella with the Califlower puree and then shape into sticks.
Cover in the bread crumb mix and wrap each stick in tin foil or wax paper. Place in freezer for 20 minutes so they become firm.
Take out a frying pan and spray with oil spray. Then on medium heat place some olive oil or whatever oil and then fry the cheese sticks for about 4 minutes or until golden brown.
Enjoy! Mmmmm.
Ingredients:
Shredded mozzarella
Califlower
Bread crumbs (whole wheat is healthier)
Sesame Seeds and flax seeds
oil spray
Put the bread crumbs, seseme seeds and flax seeds together in a bowl. This will be what to coat the cheese sticks.
Steam the califlower for it to be soft and then blend it to make a puree.
Grate the mozzarella
Mix the mozarella with the Califlower puree and then shape into sticks.
Cover in the bread crumb mix and wrap each stick in tin foil or wax paper. Place in freezer for 20 minutes so they become firm.
Take out a frying pan and spray with oil spray. Then on medium heat place some olive oil or whatever oil and then fry the cheese sticks for about 4 minutes or until golden brown.
Enjoy! Mmmmm.
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